This Oatmeal is a wonderful recipe for a cold day or for any day. With the cooked apples mixed with cinnamon and coconut, it leaves a rich sweet and savory flavor.
Apple Cinnamon Oatmeal Instant Pot Breakfast
Apple Cinnamon Oatmeal Instant Pot Breakfast Recipe
INGREDIENTS:
2 Apples
2-3 cups of combined rolled oats and steal cut oats
2-3 Tablespoons of maple syrup (or let everyone add their own at the end of cooking–Several of our family members do not like sweetener.)
A pinch of salt
1-2 Tablespoons of cinnamon
2 cups of water/canned coconut milk for every 1 cup of oatmeal. We add 1 can of coconut milk and 1 cup of water to this recipe for a creamier consistency.
Finely chop the apples and toss in the Instant Pot. Add in all other ingredients as well in the Instant Pot. Pressure cook on the manual mode for 4 minutes. Once done let it cool for 10 minutes and serve, Enjoy!
If you don’t own an Instant Pot then you may cook on the stove top until creamy.
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